Just a quick wish to all our friends and family to have a joyous, safe and happy 2012 - wherever your boat, RV or home resides.
All the best from,
Eric and Bonnie
Saturday, December 31, 2011
Saturday, November 26, 2011
The Best Oyster Roast Ever
I've been to a lot of oyster roasts in my life, from New Jersey to the Far East. I must say however, that the best one I have ever been to was the one today in Cape Charles, Virginia.
They limited the tickets to about 300 people and had over 1200 lbs of oysters. There were three kinds; bay, ocean and farm raised. They served them steamed, roasted and raw. There was also loads of other foods and deserts.
Everything was home made by volunteers and there was a fun band.
It was a great time! I am so stuffed...
They limited the tickets to about 300 people and had over 1200 lbs of oysters. There were three kinds; bay, ocean and farm raised. They served them steamed, roasted and raw. There was also loads of other foods and deserts.
Everything was home made by volunteers and there was a fun band.
It was a great time! I am so stuffed...
Friday, November 4, 2011
Out for the Winter
November is here and while many of our friends are beginning their voyages south to Florida and the Bahamas, we again have pulled the boat for the winter. Next year... ..hopefully... it will be our turn.
The Interlux was both the best to prevent growth, and also the best at wearing off (Ablative). It appears to be able to do another season, but we'll probably repaint it as we will repaint the keels and rudders with it as well.
Hauling out |
A guy who was working on his catamaran in May was using Recovery Orange bottom paint on his rudder and dagger board. He gave me what was left and I painted Dessie's rudders (on an earlier post).
After a season in the Chesapeake Bay, the rudder looked like it had a beard. The growth was far more extensive than the rest of the bottom. The keels had West Marine Ablative, the hull Interlux Micron Ablative, and the rudders were a hard coat non-ablative racing paint from a manufacturer I did not write down.
One season with Tropical bottom paint on the rudders |
We will be watching the progress of our friends as they travel south. Here is one of the links.
Vision Quest: http://visionquestiv.wordpress.com
I hope to use the Hobie Cat with a wet suit for a little longer.
Brrrrr.
Sunday, October 23, 2011
Sunday on the Chesapeake Bay
Today was a beautiful Fall day on the Bay. This is the first autumn for Bonnie and I in Annapolis. The everyday experience is as good as the summer was. Being four houses from the Bay on one side and 25 or so houses from the creek where we keep a variety of boats to play on is really great.
This afternoon I took our good friends out a for a sail on the new Hobie cat. Diane and Lucy came on the boat, while Tim recorded with their video camera from the crab pier.
Lucy had a great time and we all only got a little wet.
Here is video I took with the GoPro camera.
Then I took Casey's dog Keely for a sail. She loves the water and is eager to be on it, by it, or in it. She didn't seem too trilled at the cool water temperature though, and was happy just to go for a short ride.
Then I recorded packing up the Hobie to see how long it took. It was just under 7 minutes to pack it all up. Another reason I like the Hobie.
We had a light dinner and Bonnie continued to wash bottles for her new Bottle Slumping Hobby.
The PDQ 36 gets hauled out November 2nd for the winter. I really hope this is the last year, and that next year we will be taking it south that first week of November. Here's hoping...
This afternoon I took our good friends out a for a sail on the new Hobie cat. Diane and Lucy came on the boat, while Tim recorded with their video camera from the crab pier.
Lucy had a great time and we all only got a little wet.
Here is video I took with the GoPro camera.
Then I took Casey's dog Keely for a sail. She loves the water and is eager to be on it, by it, or in it. She didn't seem too trilled at the cool water temperature though, and was happy just to go for a short ride.
Then I recorded packing up the Hobie to see how long it took. It was just under 7 minutes to pack it all up. Another reason I like the Hobie.
We had a light dinner and Bonnie continued to wash bottles for her new Bottle Slumping Hobby.
The PDQ 36 gets hauled out November 2nd for the winter. I really hope this is the last year, and that next year we will be taking it south that first week of November. Here's hoping...
Sunday, October 16, 2011
New Hobie Wave
I sailed Hobie's when I was a kid and always enjoyed Beach Cats at resorts. Finding this used one at a great price made the decision pretty easy for us, me anyway, to have one at the end of the street.
We purchased a used Hobie Wave a couple weeks ago, as I was looking for a fun little boat to play on the Bay with. The PDQ is great, but its fun to have something that I can set up and use quickly.
I have had to Hobie to about 15 knots off Thomas Point. I haven't tipped it over yet, and with the weather getting colder I might avoid trying to do it.
Here is a video of an easy ride on October 16th.
We sold the Carolina Skiff, as it would balance the cost of the Hobie, and is not useful for when we go spend winters in the Bahamas. We think it would be better to upgrade our RIB and get a larger engine. Perhaps in the next couple months we may purchase an aluminum AB RIB with a new engine and small console to take with us as our tender.
We purchased a used Hobie Wave a couple weeks ago, as I was looking for a fun little boat to play on the Bay with. The PDQ is great, but its fun to have something that I can set up and use quickly.
I have had to Hobie to about 15 knots off Thomas Point. I haven't tipped it over yet, and with the weather getting colder I might avoid trying to do it.
Here is a video of an easy ride on October 16th.
We sold the Carolina Skiff, as it would balance the cost of the Hobie, and is not useful for when we go spend winters in the Bahamas. We think it would be better to upgrade our RIB and get a larger engine. Perhaps in the next couple months we may purchase an aluminum AB RIB with a new engine and small console to take with us as our tender.
Wednesday, August 31, 2011
Hurricane Irene
Irene has come and gone, and in her wake she did not leave much damage to our boats or those of our friends. My boat in Fishing Creek recorded the highest gust at 62kts, at about 2am.
Of course many trees did not fare so well and power has been out for a few days. We know of a couple homes that were damaged by falling trees.
Near our boat, in Fishing Creek, two boats did sustain damage. A Hunter 36 broke off its mooring. The line they had on the mooring chaffed through and the boat broke free. Fortunately the boat had an anchor out as a backup and that kept it from getting blown south, out of the creek and into the Bay.
The other boat was in a slip across the creek. The owner decided not to take down the roller furling Genoa. It came unfurled during the storm and was shredded in the wind. It also pulled the boat against the pilings and bulkhead and did some damage to the hull.
My neighbor Steve decided to go for a sail in the afternoon as the winds rose. Then we decided to take the Avon out to the Bay and see how choppy it was. I have to say that it was a blast. Here is the video:
Of course many trees did not fare so well and power has been out for a few days. We know of a couple homes that were damaged by falling trees.
Near our boat, in Fishing Creek, two boats did sustain damage. A Hunter 36 broke off its mooring. The line they had on the mooring chaffed through and the boat broke free. Fortunately the boat had an anchor out as a backup and that kept it from getting blown south, out of the creek and into the Bay.
The other boat was in a slip across the creek. The owner decided not to take down the roller furling Genoa. It came unfurled during the storm and was shredded in the wind. It also pulled the boat against the pilings and bulkhead and did some damage to the hull.
My neighbor Steve decided to go for a sail in the afternoon as the winds rose. Then we decided to take the Avon out to the Bay and see how choppy it was. I have to say that it was a blast. Here is the video:
I sure hope Katia does not get a taste for some Maryland Crabs...
Tuesday, July 19, 2011
Croatia 2011
The trip to Croatia was incredible. The beauty of the architecture, cleanliness of the country, quality of the food, friendliness of the people, and the striking contrasts of limestone cliffs and deep blue waters, all made for a wonderful adventure.
We met up our friends on Komoa II at the marina.
We found a large grocery store and a market in Korcula, so we stocked up on food, beverages, and some souvenirs.
We hiked to the National Park to see the Fourth Century Basilica built as an island on one of two inland tidal lakes. The hike was nice and the park was extraordinary. We took a water taxi to the Basilica.
After the hike was all went for a swim off of the dock by the restaurants. I did a bit of snorkeling which is on the video.
We combined ingredients with Komoa II and they made some great Painkillers which we drank before dinner. We ate at Nine again and had a variety of wonderful seafood and pork dishes.
Here is the compiled video from Pomena and the cave on the eastern side of Mljet.
Lopud
We left early from Pomena, about 7:15am so we could do a bit of sight seeing along the coast of the island of Mljet. We were told the day before about a cave along the Adriatic side of the island.
We and Komoa found the cave about halfway down the island. It was a pretty wild guess as to the spot, which Greg calculated from a topography map on his iPad that show the only walking trail to that part of the coast.
BTW, each of the two boats had an iPad and Navionics software on them. I used it almost exclusively over the boats chartplotter as it could zoom in far more than the chip supplied with the boat's plotter.
Here is more on the hotel: http://www.lafodiahotel.com/
The town has no grocery store and does not allow cars, except for the trash trucks that come in by barge to collect garbage.
We had decided to eat dinner aboard to finish up all the food we had. To start, we collected up all the rum and combined with what Komoa had, to reduce what we had to carry off of the boat. The happy hour did not end until well after dark, and we never did get to dinner.
Dubrovnik
Lopud is a short hop to Dubrovnik. We left at about 8:15am and headed directly towards the city. Rather than go directly to the marina, we sailed by the city waterfront and by the harbor entrance to get a good look at the city from the water.
It was a magnificent site. The large city rising above the Adriatic was huge and beautiful.
We spent the day sightseeing and took a lot of photos and video. Our photos are on Photobucket at: http://s1177.photobucket.com/albums/x355/EricEpstein/HSA%20Croatia%202011/
View of Hvar looking down from the fort |
We took many, many photos and about 9 GB of video during the journey. We divided the video into sections to make it a bit less overwhelming.
All the photos, arranged by city are posted on Photobucket - http://s1177.photobucket.com/albums/x355/EricEpstein/HSA%20Croatia%202011/
Trogir
We arrived into Trogir by taxi from the Split airport. The town is an island that was once a walled city built in the 3rd century. You can find the history here - http://en.wikipedia.org/wiki/Trogir
Satellite view of Trogir |
The Town Square after dark. |
Ancient wine press |
Clock at the entrance to the city |
Ancient well in the city |
We had dinner at the Hotel Trogir but stayed at the Trogir Palace Hotel that night. Many of the others in our group stayed at a hotel nearby.
Dinner of grilled squid at the Hotel Trogir |
The next day we took a water taxi to Split, the second largest city in Croatia.
Split
It was built about 200 BC and later the Roman Emperor Diocletian (305AD) built his palace there. I can't do the history justice in a short summary, so here is the link to much greater detail - http://en.wikipedia.org/wiki/Split,_Croatia
The Palace was quite incredible and we had a wonderful tour of it from Maria our tour guide.
Actors in the Palace |
Eric and Bonnie along the waterfront |
Some of the group, while waiting for the ferry |
After touring Split, we picked up the taxi to the Sunsail marina in Kremek, checked out out our boats and then took a taxi to Primosten, a neighboring town, for dinner. We slept on the boat in Kremek and bought supplies the next morning.
At about 10am we cast off at headed to the island of Solta for our second night on the boat.
A summary of our first two days is on this YouTube link:
Solta
We arrived in Sesula Bay, Solta about 3pm. We had thought they had a couple mooring balls for us to tie up to, but what was there were hybrid Med Moorings with long lines to the shore. The restaurant tried to accommodate all the boats that arrived, and squeezed over a dozen boats on a set of moorings meant for perhaps six to eight. It was quite a sight to watch the guy on the dinghy act as a tug to spread boats apart so more could fit in.
Squeezing into the moorings |
A look down the row of boats |
A view from the hill of most of the boats. More were to the left. |
We ate dinner at the restaurant that supplied the moorings. The food was very fresh and good and we had a blast.
That walk up to the fortress and back wasn't too bad, although it was pretty hot out. Fortunately there were many nice Gelato ice cream stands in the town.
We left Solta at 7am to get an early start for Hvar. Our hope was to tie up downtown, but we were told it gets crowded early. The winds were calm again and we motor sailed all the way.
Hvar
When we came around the turn from the channel into Hvar harbor, we were amazed at the beauty. Even after seeing Trogir and Split, Hvar was quite a sight.
For a history of Hvar, go to http://en.wikipedia.org/wiki/Hvar_(city)
We decided to try to see if dock space was available on the main quay. We came in between two large motor yachts - one of which had to be about 200'. The harbor master let us in, and we and Komoa moored next to each other right on the main walk in front of the town. It was really a blast to be there. If we had not left Solta so early and arrived just about 10am, there probably would not have been any space.
Backing into the Mediterranean mooring along the town waterfront |
Lunch in the town square |
The long narrow walk up to the fortress on the hill |
The fortress above Hvar |
View of Hvar from the highest point above the city |
We had lunch in the main square and like all the meals we had, it was very good. This time it was Italian food and the pizza dough was extraordinary.
For dinner, we dined at the Park Hotel's restaurant which had a great view of the harbor. That night we walked around the streets and enjoyed the sights, music and people watching.
We provided the people passing with a short American musical compilation for the Fourth and had the boats adorned with red, white and blue banners.
Back on the boats, we enjoyed home made cheese cake dessert. It rained late that night for a couple hours.
Here is a compiled video of Solta and Hvar.
For dinner, we dined at the Park Hotel's restaurant which had a great view of the harbor. That night we walked around the streets and enjoyed the sights, music and people watching.
We provided the people passing with a short American musical compilation for the Fourth and had the boats adorned with red, white and blue banners.
Back on the boats, we enjoyed home made cheese cake dessert. It rained late that night for a couple hours.
Here is a compiled video of Solta and Hvar.
Lastovo
We left about 9:30am to head for Lastovo. It has a population of about 750 and is really just a small fishing village with a few restaurants. There is one dive shop as the surrounding waters boast an ancient wreck with urns still on the site, and a WWII German Torpedo boat.
We tied up at the Restaurant/Bar (called Konoba in Croatian) named Augusta Insula. They, like many waterfront restaurants in the smaller villages offer free mooring for the night if you eat in the restaurant.
They were able to squeeze about seven boats along the waterfront docks at the restaurant. Lobster, which was their specialty, was kept in traps on the dock. Here is the link to Trip Advisor (http://www.tripadvisor.ca/Restaurant_Review-g1175144-d1529818-Reviews-Augusta_Insula-Lastovo_Island.html) on the restaurant.
We found the lobster pasta, octopus and everything else to be excellent. The price was very reasonable and even with a 30 minute power outage to the entire island the dinner took only the normal three hours of a Croatian dinner.
Getting our lobster for dinner |
They offer a place to sit on the waterfront and decent bathrooms |
Boats moored Med style |
Everyone at dinner |
Much of the cooking is done outside |
View of boats from the restaurant |
Mark and Joelle |
Everyone making their way to dinner |
They also supplied electric for the boats |
Korcula
The first view of the city from the water was stunning. |
We left Lastovo at about 9am and made the long run to Korcula were we had reservations at the ACI marina there.
We stopped at a cove by the Raznjic light, about 3/4 of the way to Korcula for a swim and to explore the shore. The shoreline was like a moonscape.
Mark snorkeled while Joelle, Bonnie and I paddled to shore in the dinghy. |
ACI Marina viewed from the walled portion of the city. |
Boats moored off of the city wall |
Mark and Joelle |
Eric and Bonnie on the top of the tower |
Supposedly the place where Marco Polo set out on his explorations |
A bust of Marco Polo |
A view from the top of the city wall |
Hundreds of years of war, rebuilding, and growth have created unique structures in Korcula. |
We always found great places to eat - with equally good views. |
The entrance to the old city. |
The docks for the local boats. |
Here is a compiled video of Lastovo and Korcula.
For more information on Korcula's history, here is the Wikipedia link: http://en.wikipedia.org/wiki/Kor%C4%8Dula
Pomena
We set out from Korcula about 10:15am as it was a short sail to Pomena. We arrived a couple hours later at 12:45p at the restaurant 'Nine' (pronounced Ne na') which offered the customary free dockage for eating there. Komoa II had beat us there as we spotted a large pod of dolphins and got distracted for a while. We got some great video of them.
Komoa's crew was eating from a large pot of mussels and spaghetti. So we felt inclined to order the same thing for the six of us. The mussels came right from the bags hanging on the end of the dock by our boats.
BTW, all boats must close their holding tank thru-hulls when in port. :-0
This symbol means cable crossing, do not anchor. I have video of one cable crossing just a foot or two under the surface. |
Inside the Basilica |
View of the larger lake from the Basilica |
We combined ingredients with Komoa II and they made some great Painkillers which we drank before dinner. We ate at Nine again and had a variety of wonderful seafood and pork dishes.
Here is the compiled video from Pomena and the cave on the eastern side of Mljet.
Lopud
We left early from Pomena, about 7:15am so we could do a bit of sight seeing along the coast of the island of Mljet. We were told the day before about a cave along the Adriatic side of the island.
We and Komoa found the cave about halfway down the island. It was a pretty wild guess as to the spot, which Greg calculated from a topography map on his iPad that show the only walking trail to that part of the coast.
BTW, each of the two boats had an iPad and Navionics software on them. I used it almost exclusively over the boats chartplotter as it could zoom in far more than the chip supplied with the boat's plotter.
View of the cave entrance from inside |
I guess this is what happens when you get stuck in the cave during a storm |
We arrived in Lopud about 1:15, and after making a pass of the waterfront, found a place shallow enough to anchor. The bottom of a small area off of the town is sand and grass about 45' deep. The rest is rock and is over 100' deep.
We took the dinghy to town and walked around. There were quite a few ferries on the docks, and many tourists.
We walked along the water front and up to the large fort/church on the north side.
Here is the link to more info on Lopud http://en.wikipedia.org/wiki/Lopud
Many homes and restaurants used grape vines to cover outdoor seating. |
In most towns we saw walled in areas to moor small boats. |
Much of the Lopud waterfront was converted to rental units for tourists. |
The hotel LaFodia was a unique structure and did not fit with the rest of the town. It was the only large hotel we saw outside of Dubrovnik that did not blend with the rest of the architecture. |
Above the hotel along the waterfront was a large piece of land for sale. Ancient ruins included... |
We had decided to eat dinner aboard to finish up all the food we had. To start, we collected up all the rum and combined with what Komoa had, to reduce what we had to carry off of the boat. The happy hour did not end until well after dark, and we never did get to dinner.
Dubrovnik
Lopud is a short hop to Dubrovnik. We left at about 8:15am and headed directly towards the city. Rather than go directly to the marina, we sailed by the city waterfront and by the harbor entrance to get a good look at the city from the water.
It was a magnificent site. The large city rising above the Adriatic was huge and beautiful.
Dubrovnik as we sailed past. |
The six of us as we came about in front of Dubrovnik harbor. |
A view from the upper wall. |
The Northwest side of the city. |
Dubrovnik Harbor |
Our friends sailing into the harbor. |
We turned in the boat the evening before it was due and stayed on board for the night. The next day we checked into the hotel and toured Dubrovnik again. Bonnie made reservations in a very nice hotel with a great view of Dubrovnik. To our surprise, the hotel was located adjacent to where the fireworks commemorating the start of the Summer Festival were to be held. We ate dinner on the water front restaurant and watched the fireworks from the best vantage point I have ever had.
The partying in Dubrovnik that night was pretty wild. When we woke up at 4:30am to get ready to head to the airport, the music and dancing was still going.
It was a tremendous trip and we had one of the best vacations ever.
The partying in Dubrovnik that night was pretty wild. When we woke up at 4:30am to get ready to head to the airport, the music and dancing was still going.
It was a tremendous trip and we had one of the best vacations ever.
((Video of Dubrovnik to come soon))
~~~~~~~/)~~~~~~~
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